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Colli Piacentini Rosso "Cor", Bulli (Emilia-Romagna)

SKU 400000031125
In stock
Product Details

60% Barbera, 30% Bonarda, 10% Uva Rara

4 ha. 10-50 yo vines growing at 400m alt. Native yeast. Fermented and raised in steel. No SO2 addition.

Supple red & purple fruit, feathery tannin, botanical-meets-alpine edge.

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