Cuvee Pierre Francois, Patrice Colin 2017 (Loire, France)

This cuvée is a blend of 60% Pineau d’Aunis, 30% Pinot Noir and 10% Cabernet Franc, from vines that average 25 year old. The grapes are harvested at the beginning of October. Fermented and aged for 6 months in stainless steel tanks. Aromas of red fruits and spices. Silky on the palate, with good structure and balance. 


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