Arnad Rouge de Valee, La Kiuva 2018 (Valle d'Aosta, Italy)

70% Picotendro (aka Nebbiolo), 30% Gros Vien, Neyret, Cornalin and Fumin from organic vineyards way up in the Italian Alps, grown by a small co-op of 60 farmers who only work a combined 30 acres (that's a tiny amount of vines per farm). Medium bodied and bright with red berry fruit and mountain flowers.


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