Corse Calvi Blanc, Clos Culombu 2017 (Corsica, France)

100% Vermentino from younger organic vines on the northern coast of Corsica, hand harvested and wild fermented, then aged on the lees in steel before getting bottled unfined (vegan) and lightly filtered with minimal sulfur added. Salty minerality and pithy citrus on a medium bodied frame.


" method="post" name="mc-embedded-subscribe-form" id="contact_form" target="_blank">