85% Merlot, 7% Cabernet franc, 6% Cabernet Sauvignon, 1% Malbec and 1% Carménère. The nose is fruity, with ripe red fruit aromas dominated by blackcurrant and redcurrant, accented with roasted almond notes and occasional hints of mushrooms and undergrowth. The palate is well-rounded, full-bodied and precise, with velvety tannins paving the way for a finish is long and enjoyably complex
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