So Sere, Castellroig 2017 (Catalunya, Spain)

Xarel·lo and Chardonnay. Aromas of spices and ripe fruit, notes of cinnamon and tobacco balanced with banana and mango. On the palate it is structured, elegant, creamy and with a long persistence. Many culinary possibilities such as fish and shellfish, even white or smoked meats and suckling pig meat.

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